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Posts Tagged ‘fillet’

Notting Hill Carnivore

November 23, 2009 1 comment

    Anna's fillet steak with red wine, onion and mushroom sauce, lambs lettuce salad and miniature weapons grade roast potatoes

Anna's fillet steak with red wine, onion and mushroom sauce, lambs lettuce salad and miniature weapons grade roast potatoes

The title of this post will be the name of my restaurant in Notting Hill. Good hey?

I wish!

On Saturday, as previously mentioned, Anna and I wanted to celebrate five years of her patiently and kindly tolerating my erratic behaviour and kitchen experiments. To properly do this, I bought some very, very good steak. Fillet for her and a thumping great ribeye for me. Read more…

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Meet Your Local Meat Man

November 22, 2009 2 comments
Fillet and Rib Eye steaks

Fillet for Anna, Ribeye for me. Two exceptional steaks.

Because this weekend was as close as we could get to coincide with the anniversary of my lovely, beloved Anna and I meeting, (Five years. Yes, she is a saint and very brave, yadda, yadda, yadda) we decided to have a slap up meal for two. Which meant we were going to have steak. And not just any steak. I wanted to get her the finest steak I could find; true loves deserve true loveliness. Read more…