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Paulie had a little lamb

October 29, 2009 7 comments

As is always the case, I popped down to Sainsbury’s to buy the missing ingredient (passata) for tonight’s intended supper (Spahetti Bolognese) and came back burdened with yes, passata, as well as some lamb steaks, some garam masala, fresh corriander, cumin seeds and ground cumin, some ready-made garlic naans and a tin of ready made  chickpea dahl.

So some sort of Lamb Curry is actually what we’ll be eating tonight. Read more…